New Generation Sushi
日本菜 (japanese), 飲食 (m-food) October 31st, 2006
New Generation Sushi - the first time I’ve heard of this name was around a year ago. I remember seeing people’s recommendations on a forum. I wasn’t too sure if it was a really good place. The only thing I remember was that it wasn’t very expensive. Then after a period of time, I heard the place was closed for renovation since there has been a fire.
Somehow, I was there last Friday. Originally I was thinking of going to Rikishi (833 Bloor St. & Shaw), but on our way, we saw this place with quite a lot of customers inside. So, there we go. It was a rainy Friday night. By the time we found the public parking ($5 flat rate at night as I could remember) and got a table, It was almost 9pm. People were leaving but you could still see some customers coming in late at night. The area near the entrance was always packed with people either waiting for a table or waiting for their take-out. Turnover rate was high… I was thinking… it better be good and fresh.
So, two of us sat down at the booth at the back. We were really hungry. I think I had only eaten very little during lunch time that day. So, we ordered a Matsu Combo (with california rolls, nigiri and one salmon skin hand roll), a Yaki Udon and a Katsu Don.
Right after we have placed our order, we were given the miso soup and green salad (they were so-so - I would only give them a 2.5 out of a scale of 5). I don’t know if it was because of my camera… the server gave us the spring rolls and said it was on the house… So we had that. Not bad.
The sushi was also so-so, no surprise and not authentic. (argh… right now I’m thinking should I even write about this restaurant.)
Yaki Udon - Pan fried noodles with chicken, vegetable (eggplant, yam, etc.) & bonito flakes… A bit greasy. Taste was not bad, but somehow… felt like I was eating Chinese food. The Katsu Don could be better. The pork was a bit dry. If you look at the rice they used, you can see the difference… and somehow understand why I felt like I was eating Chinese food.
The final bill was about $32 before tips. At the end we also got a complimentary ice-cream. The service was not bad consider how busy they were. Although there were on average 5 servers looking after the dining place that seated 50-60 people, they were really busy running around. I guess part of the reason was because of the high volume of take-out orders.
FYI: New Generation Sushi
493 Bloor Street West, Toronto, Ontario, M5S 1Y2
Tel: 416-963-8861
Open Sun-Sat 12:00 PM to 2:00 AM
Flawed Design
音樂 (music/lyric) October 30th, 2006
Heard of a song on the radio from time to time, but never knew the title of it. Finally, I’ve found it today. I’ll see if I can upload it to the radio blog later.
Flawed Design (radio version, much nicer) - Stabilo
When I was a young boy
I was honest and I had more self-control
If I was tempted I would run
Then, when I got older
I began to lie to get exactly what I wanted
When I wanted it
- And I wanted it
Now, I’m having trouble differentiating
Between what I want
And what I need
To make me happy
So instead of thinking I just stop
Before I have the chance to contemplate the
Consequences of action
Bridge:
And I will turn off
And I will shut down
Burying the voices of my conscience hitting ground
And I will turn off
And I will shut down
The chemicals are restless in my head
Chorus:
‘Cuz I lie
Not because I want to
But I seem to need to
All the time
Yeah, I lie
And I don’t even know it
Maybe this is
All a part of my flawed design
And ever since I figured out
That I could control other people
I’ve had trouble sleeping
With both eyes closed
And if I asked permission
If I make sure it’s ok
I promise I won’t slip up this time
You can trust me
But never take advice from someone
Who just admitted to being devious
Who just confessed to treason
And I would ask
That you never ask a question
That I cannot ask myself
For it might
Dirty up your conscience
Chorus:
‘Cuz I lie
Not because I want to
But I seem to need to
All the time
Yeah, I lie
And I don’t even know it
Maybe this is
All a part of my -
And how can you say those things
Why can’t you just believe?
And how can you say those things
And keep a straight face?
And how can you say those things
Why can’t you just believe?
And how can you say those things
And keep a straight face?
Bridge [x2]
‘Cuz I lie
Not because I want to
But I seem to need to
All the time
Yeah, I lie
And I don’t even know it
Maybe this is
All a part of my -
‘Cuz I lie
And if I could control it
Maybe I could leave it all behind
Yeah, I lie
And I don’t even know it
Maybe this is all a part of my
Flawed design
National Women’s Show
無題 (whatever) October 27th, 2006
Event coming up:
October 27, 28 & 29, 2006
Metro Toronto Convention Centre
South Building, 222 Bremner Blvd.
Hours:
Friday October 27, 12 noon - 9pm
Saturday October 28, 10am - 6pm
Sunday October 29, 10am - 5pm
***
If you wanna go, print out the 2 for 1 coupon from here.
Chinese Dumpling House 真東北餃子館
中菜 (chinese), 生活 (m-life), 飲食 (m-food) October 26th, 2006
Did I mention that I like Northern Chinese food? Although I’m a true Cantonese (I believe the origin of both sides of my family is in Guangdong), I like eating buns and dumplings. However, I don’t think a lot of my friends can eat dumplings/buns as a meal. That’s one of the reasons why I haven’t been to a lot of dumpling places.
One Sunday night, I think it was the weekend before I got really sick, I went to Century Room for a friend’s birthday. Without knowing that it was an Asian night, I was really surprised to see a lot of Asians there (98%). Standing beside the bar, waiting for my drinks, I saw a face on the other end. Hum… the next second, my distant memory was triggered.
“Hey!” I said. I haven’t seen him for almost 3 years I think, but he hasn’t changed a lot. Chit-chatted a bit, we went back to our groups of friends.
Another night, we came out for a drink + dinner. Had tea @ the Sugar (I think I’ve been going to this bubble tea restaurant a bit too often lately), then he suggested going to this dumpling place @ Metro Square. Yeah! Dumplings! I haven’t had any dumpling for quite a long time! arrrr…. nice…
By the time we arrived, it was around 8pm. The place wasn’t very small, but the tables & seats were quite packed. Looking Staring at the freshly steamed dumplings made me hungry. After about 10 min, we were seated near the cashier - a tiny little table. I liked it though. It gave me the home-y good food feeling. Don’t know how to explain… it felt like I was exploring some hidden gem. Plus… sometimes I feel more comfy staying in a smaller space.
So, here’s what we ordered:
- Fried spring onion pancake (蔥油餅)
- Pan fried dumplings (鍋貼)
- Steamed dumplings (餃子)
I liked all of them. Maybe among all 3 dishes, I would say the taste of the steamed dumplings could be better. There were different types of dumplings and Northern Chinese dishes on the menu. The thing is… with only 2 persons, we already felt very full after 3 dishes. I would like to come back with more people. I’ve seen this dumpling house around for so long, but I still wouldn’t have tried it if I didn’t bump into RV. Life’s full of unexpectancy.
FYI: Chinese Dumpling House 真東北餃子館
3636 Steeles Ave., Unit 112-113, Markham, ON
Tel: 905-947-9880













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